Upcoming Events at Chef Supplies
Description
Chef Barbara Tenney will be cooking up some Easter treats for us Thursday, April 14 th from 6 P.M to 8 P.M. We look forward to seeing you!
Event Details
Chef Barbara Tenney will be cooking up some Easter treats for us Thursday, April 14 th from 6 P.M to 8 P.M. We look forward to seeing you!
Join us in the Chef Supplies kitchen on March 10th at 6 p.m. for a cooking demo with Chef Barbara Tenney. She will be sharing some tips to help you create the perfect dinner. We look forward to seeing you soon!
Menu:
Artistic Salad
Roasted Rack of Lamb
Buttered Peas with Pearl Onions
Toasted Coconut Cheesecake
This event costs $45 (+fees) per person. Call 865-225-1545 to reserve your spot today.
Due to COVID-19, capacity is limited to 16 participants and all social distancing guidelines will be followed.
If you have to cancel for any reason, please do so at least 24 hours before the class. Refunds (minus your service fees) will only be issued if you cancel at least 24 hours before the event. If you have to cancel the day of the event, we might be able to offer you a "make up" for a future event.
Join us in the Chef Supplies kitchen on March 10th at 6 p.m. for a cooking demo with Chef Barbara Tenney. She will be sharing some tips to help you create the perfect dinner. We look forward to seeing you soon!
Menu:
Artistic Salad
Roasted Rack of Lamb
Buttered Peas with Pearl Onions
Toasted Coconut Cheesecake
This event costs $45 (+fees) per person. Call 865-225-1545 to reserve your spot today.
Due to COVID-19, capacity is limited to 16 participants and all social distancing guidelines will be followed.
If you have to cancel for any reason, please do so at least 24 hours before the class. Refunds (minus your service fees) will only be issued if you cancel at least 24 hours before the event. If you have to cancel the day of the event, we might be able to offer you a "make up" for a future event.
