Mon Dec 25, 11:00 AM - Mon Dec 25, 2:00 PM
401 W Summit Hill Dr, Knoxville, TN 37902
Community: Knoxville
Description
Join us on Monday, December 25 for our annual Christmas Buffet! 11:00am – 2:00pm Adults: $35.95 Children 6-12: $12.95 Children under 6 Free Plus Tax and 20% Gratuity Call (865) 522-2600 Ext. 2324 for Reservations **No Coupons or Discounts**
Event Details
Christmas Buffet 2017
Chilled Seafood Display:
Peel and Eat Shrimp, Oysters, Mussels and Crawfish
Cocktail Sauce, Horseradish & Lemons
Smoked Salmon and Smoked Carolina Trout Display
Holiday Display of:
Cured Meats and Cheeses to include Prosciutto, Salami and Summer Sausage
Stilton, Buttermilk Cheddar, Brie and Cranberry White Stilton
Breakfast
Chef-made Omelets – with a variety of fillings
Belgian Waffles – with Whipped Cream, Butter, Maple Syrup, and Strawberries, Cured Bacon, Country Sausage Patties, Sautéed Potatoes with Onions and Thyme ,Seasonal Fruit, Berries Display,
A Collection of Muffins, Pastries and Breakfast Breads
Carving
Savory Herb Rubbed Prime Rib au Jus
Smoked Bone-In Ham with Muddy Pond Sorghum Glaze
Main Course
Mixed Field Greens Salad – with assorted toppings and dressings, Spinach and Baby Arugula with Gorgonzola, Dried Cranberries and Bacon, Cider-Shallot Dressing
Baby Beet and Carrots with Pickled Red Onions and Fresh Baby Mozzarella, Mediterranean Spiced Chick Peas with Roasted Peppers and Onions, Italian Baby White Potato Salad with Rosemary, Prosciutto and White Balsamic Dressing
Chicken Cassoulet with White Beans and Wild Mushrooms
Roasted Atlantic Cod on a bed of wilted Kale
Herb Roasted Pork Loin with Dried Cherry and Cider Vinegar Reduction
Green Beans Amandine
Butternut Squash and Boursin ‘Mac and Cheese’
Broccoli Polonaise
Mashed Yukon Gold Potatoes
Cinnamon-Honey Spiced Carrots
Warm Rolls & Butter
Desserts:
Chef’s Selection of Treats to include
Double Chocolate Cake, Tennessee Cheesecake, Dutch Apple Pie, Frangipane Bites, Hand Dipped Truffles, Pumpkin Cheesecake and Pecan Pie
*Prices do not include taxes or gratuity. No coupons/discounts available.
http://www.crowneknox.com
Chilled Seafood Display:
Peel and Eat Shrimp, Oysters, Mussels and Crawfish
Cocktail Sauce, Horseradish & Lemons
Smoked Salmon and Smoked Carolina Trout Display
Holiday Display of:
Cured Meats and Cheeses to include Prosciutto, Salami and Summer Sausage
Stilton, Buttermilk Cheddar, Brie and Cranberry White Stilton
Breakfast
Chef-made Omelets – with a variety of fillings
Belgian Waffles – with Whipped Cream, Butter, Maple Syrup, and Strawberries, Cured Bacon, Country Sausage Patties, Sautéed Potatoes with Onions and Thyme ,Seasonal Fruit, Berries Display,
A Collection of Muffins, Pastries and Breakfast Breads
Carving
Savory Herb Rubbed Prime Rib au Jus
Smoked Bone-In Ham with Muddy Pond Sorghum Glaze
Main Course
Mixed Field Greens Salad – with assorted toppings and dressings, Spinach and Baby Arugula with Gorgonzola, Dried Cranberries and Bacon, Cider-Shallot Dressing
Baby Beet and Carrots with Pickled Red Onions and Fresh Baby Mozzarella, Mediterranean Spiced Chick Peas with Roasted Peppers and Onions, Italian Baby White Potato Salad with Rosemary, Prosciutto and White Balsamic Dressing
Chicken Cassoulet with White Beans and Wild Mushrooms
Roasted Atlantic Cod on a bed of wilted Kale
Herb Roasted Pork Loin with Dried Cherry and Cider Vinegar Reduction
Green Beans Amandine
Butternut Squash and Boursin ‘Mac and Cheese’
Broccoli Polonaise
Mashed Yukon Gold Potatoes
Cinnamon-Honey Spiced Carrots
Warm Rolls & Butter
Desserts:
Chef’s Selection of Treats to include
Double Chocolate Cake, Tennessee Cheesecake, Dutch Apple Pie, Frangipane Bites, Hand Dipped Truffles, Pumpkin Cheesecake and Pecan Pie
*Prices do not include taxes or gratuity. No coupons/discounts available.
http://www.crowneknox.com